Tuesday, May 13, 2014

Chicken Tortilla Soup


Chicken Tortilla Soup - How to make a chicken tortilla soup from stratch. With the right ingredients and the correct step, you are on your way to making a good chicken tortilla soup. First, prepare all the ingredients as stated below and continue with the following steps.



Ingredients:

  • 2 teaspoons olive oil
  • 1 medium onion, chopped
  • 4 garlic cloves, minced
  • 1 medium jalapeno pepper, chopped
  • 1/2 medium green pepper
  • 4 small boneless skinless chicken breasts
  • 2 cups frozen corn
  • 1/2 cup dry white wine or 1/2 cup water
  • 2 teaspoons cumin
  • 1 teaspoon chili powder
  • 1/4 teaspoon cayenne pepper
  • 4 (14 ounce) cans chicken broth
  • 2 (14 ounce) cans diced tomatoes
  • 2 (8 ounce) cans tomato sauce

Steps:

  1. First, sauté the onions, garlics, jalapeños and green peppers with olive oil in a large pot.
  2. Then, add the rest of the ingredients into the pot and bring it to a boil.
  3. After about 15 minutes, remove the chicken breasts and shred.
  4. Then return the shredded chicken to the pot and simmer an additional 45 minutes.
  5. Lastly, serve the soup with crushed tortilla chips if desired.

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